PROUDLY MADE IN THE USA

FREE SHIPPING ON ORDERS OVER $85 (CONTINENTAL US ONLY)

$4.95 HANDLING FEE ON ALL ORDERS

Mexican Chili

Recreate fond memories of the past with our vintage Checkers pattern! Today we are sharing a recipe that will last for generations: Mexican Chili.  There’s just something about a fall chili recipe that kicks off the holiday season. 

Prep: 

Checkers Small Bistro 
Checkers Bowl  
Americana Large Bistro Bowl 

Ingredients: 

1 can of light kidney beans (rinsed)
1 can of dark kidney beans (rinsed)
1 can of black beans (rinsed) 
1 can of pinto beans (rinsed)
1 can of corn (drained)
2 cans of tomato sauce 
2 cans of diced tomatoes 
1 medium onion (diced) 
1 bell pepper (diced)
4 tablespoon minced garlic 
2 packets of chili seasoning
4 cups of vegetable broth
*optional 1 pound ground meat cooked
*optional diced jalapeños to taste for some heat 

Directions: 

  • Dump everything into a slow cooker!
  • Stir well until combined
  • Cook on high for 3-4 hours, or cook on low for 7-8 hours
  • Top with a dollop of sour cream, cheese, tortilla strips, and parsley
  • Enjoy!

Serving:

Checkers Salad Plate 
Checkers Bowl 
Checkers Platter for perfect chili sides - like Corn Muffins!

Older Post
Newer Post

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search

Your cart is currently empty.
Shop now