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Corn Casserole Muffins

We are all about easy recipes over here— especially during the hectic holiday season.  Today we are sharing a simple FIVE ingredient recipe that is a must at every family dinner.

Prep: 

American Rose Bowl 
American Rose Bistro 

Corn Casserole Muffins recipe by USA Dinnerware Direct

Ingredients: 

8oz corn muffin mix
15oz can of corn (drained)
15oz creamed corn
1 cup sour cream
1/2 cup melted butter

Directions: 

  • Preheat oven to 350ºF
  • Grease your muffin tins (You can use a rectangular or square baker if you want a more traditional casserole) 
  • In a bowl, mix all of your ingredients together and pour into a pan
  • Cook uncovered for 45-50 minutes or until lightly browned 

Serving: 

American Rose Platter
American Rose Salad Plate

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