Check out what we are cooking up with our sweet American Rose. This recipe is easy, fun, and great for parties or just family dinner!
Prep:
American Rose Bowl
American Rose Bistro
American Rose Dinner Plate
Ingredients:
1 pound ground meat
8oz dough (pizza dough, crescent dough, or tortilla dough)
8oz dough (pizza dough, crescent dough, or tortilla dough)
1 small onion diced
Taco seasoning
Egg wash
Directions:
- Preheat your oven to 375ºF
- Sauté meat and onion, drain fat
- Add taco seasoning and 1/3 cup water
- Cut dough into 6 equal sections
- Spray your skull pan with nonstick oil
- Roll out each section large and drape over each skull
- Fill with taco meat and pinch dough, sealing the back of the skull
- Brush the backs with your egg wash
- Bake for 30 minutes or until golden brown
- Serve with your favorite toppings!